Menu - Alloko Garden

We are temporarily pausing menu orders due to an emergency. We will re-open as soon as possible.
Thank you for your patience & support.

Sorry, you have reached us during our closed ours. Our restaurant hours are 11am - 3pm & 4:30pm - 9pm.

APPETIZERS / SNACKS

FONIO ARANCINI

Fonio Arancini Balls (4) - Fonio Pudding-like base mixed with cheese, scallion, coated with fonio grain and deep fried crispy

$5.99

ALLOKO (pronounced a-low-ko)

Plantain Fries served with a delectable pre-biotic (gut healthy) dip

$4.99

SALADS WITH MICROGREENS, SOUPS & SANDWICHES

TABOULEH

Tabouleh salad made with Fonio, an ancient grain.

$5.99

SALAD BOWL W/CHICKEN OR D.B.

Fonio with mixed greens, tomatoes, topped with chicken/D.B. with our vinaigrette dressing.

$13.99

MOSSOU SALAD

Served with:

Attoukpou: Fermented cassava bread topped with cultured vegan butter, sautéed onions, tomatoes & pancetta
2 Boneless thighs: Finely grilled shoukuya cancancan cage free chicken thighs
Microgreens: Microgreens with our in-house vinaigrette

$12.99

MANSA SALAD

Mix of fonio - a nutrient-dense ancient grain, cucumbers, scallion, tomatoes drizzled with avocado oil + microgreens

$6.99 – $7.99

MANSA SALAD + CHEESE

Mix of fonio - a nutrient-dense ancient grain, cucumbers, scallion, tomatoes drizzled with avocado oil + microgreens + your choice of cheese.

$7.99 – $9.99

MANSA SALAD + LAMB/SHRIMP

Mix of fonio - a nutrient-dense ancient grain, cucumbers, scallion, tomatoes drizzled with avocado oil + microgreens + choice of lamb/shrimp.

$14.99 – $17.99

YRADJA LENTIL SOUP

An Ivorian homemade meal style of a blend of non-GMO lentils, veggies and wild caught shrimp - cooked to perfection.

$6.99

YRADJA BEAN SOUP

An Ivorian homemade meal style of a blend of non-GMO bean, veggies and wild caught shrimps - cooked to perfection.

$6.99

VEGAN LOVE

Perfectly ripe avocado and flavorful lentils on toasted gluten free bread

$8.99 – $11.49

APPEETEA (2)

Vegan tamales made with fonio and plantain , served with pre-biotic sauce

$6.99

TOWREETOS (2)

TOWREETOS(PRONOUNCED- TO WREE -TOS): Fonio mixed with tomatoes, scallions, cucumbers, microgreens and sautéed tender boneless chicken thigh then drizzled with avocado oil and wrapped in a high-fiber gluten-free spinach tortilla.

$9.99 – $12.99

VEGAN TOWREETOS (2)

VEGAN TOWREETOS(PRONOUNCED- TO WREE -TOS): Mix of fonio, tomatoes, cucumbers,avocado,scallions microgreens, sautéed plant-based nuggets wrapped in a high-fiber gluten-free vegan spinach tortilla

$9.99

STEWS

ZOHOUN SAACKA

Authentic Ivorian Delicacy - Tender grass-fed lamb cubes slow cooked in a pulp of palm nuts with veggies and served with white rice.

$19.99

MOUAKA –LOHMEE TCHALEH-NAN

Authentic Ivorian Delicacy - Tender grass-fed lamb cubes slow cooked in a creamy peanut butter sauce with veggies served with rice or Attieke.

$19.99

SHOUKUYA CANCANCAN SPECIALTIES FROM OUR TANDOOR OVEN

SHOUKUYA CANCANCAN D.B.®

Lamb chop marinated in our proprietary flavorful sauce and grilled in a tandoor oven served with Alloko/Attieke.

$16.99 – $18.99

SHOUKUYA CANCANCAN WHOLE CHICKEN W/

Alloko (large)/ Attieke (large) served with flame-grilled onions, prebiotic dip (3-4 people).

$29.99 – $31.99

½ SHOUKUYA CANCANCAN® CHICKEN W/

Alloko/Attieke served with flame-grilled onions, pre-biotic dip.

$17.99 – $19.99

SHOUKUYA CANCANCAN BLACK COD

Whole black cod (w/bones) marinated in our proprietary flavorful sauce and grilled in a tandoor oven served with Alloko/Attieke (3-5 people) - A fish like you never had!

$48.99 – $52.99

SHOUKUYA CANCANCAN SEA BASS

Whole sea bass (w/bones) marinated in our proprietary flavorful sauce and grilled in a tandoor oven served with Alloko/Attieke - A fish like you never had!

$25.99 – $27.99

SHOUKUYA CANCANCAN SALMON FILLET

Wild caught salmon finely grilled in our tandoor oven and served with Alloko, Attieke or vegan fonio & plantain mix creamy polenta.

$18.99

SHOUKUYA CANCANCAN SHRIMPS

Wild caught shrimp finely sautéed in cholesterol free vegan butter with veggies served with Alloko, Attieke or Vegan fonio & plantain mix creamy polenta.

$18.99

LUNCH SUPERFOOD BOWLS

N’ZASSA BOWL

Served with:

Alloko: Plantain fries (proprietary côte d’ivoire artisan delicacy) served with a delectable prebiotic (gut health) dip
Attiékė: Fermented cassava couscous – proprietary côte d’ivoire artisan delicacy
Sandrofia® shot: Triple immunity booster shot-mix of baobab fruit powder, ginger & honey
Your choice of protein: 2 Chicken Drumsticks, Boneless thigh, 4 Wings, or Black Cod Fillet

$13.99

GBAPEH BOWL

Served with:

Alloko: Plantain fries (proprietary côte d’ivoire artisan delicacy) served with a delectable prebiotic (gut health) dip
Sansan Blegbim Salad: Mix of fonio-a nutrient-dense ancient grain, aged Italian cheese, parsley, scallion, tomatoes drizzled with avocado oil
Sandrofia® shot: Triple immunity booster shot-mix of baobab fruit powder, ginger & honey
Your choice of protein: 2 Chicken Drumsticks, Boneless thigh or Black Cod Fillet

$13.99

VEGAN TROPHY

Served with:

Sansan Blegbim VEGAN Salad: A mix of fonio-a nutrient-dense ancient grain, VEGAN cheese, parsley, scallion, tomatoes, vinaigrette, plant-based meat/tofu, drizzled with avocado oil
Alloko: Plantain fries (proprietary côte d’ivoire artisan delicacy) served with a delectable prebiotic (gut health) dip
Sandrofia® shot: Triple immunity booster shot-mix of baobab fruit powder, ginger & honey

$13.99

OKOSSISSI BOWL

SERVED WITH:

LEBOUTOU OBIJ: Attieke with turmeric drizzled with avocado oil
Alloko: Plantain fries (proprietary côte d’ivoire artisan delicacy) served with a delectable prebiotic (gut health) dip
Sandrofia®: Triple immunity booster shot-mix of baobab fruit powder, ginger & honey
Salmon fillet: Wild caught & finely grilled in our tandoor oven

$13.99